There sure are a lot of comments on this repost like no one’s ever seen it before. Are we being infiltrated by bots again?
I’ve seen it before, but it’s a good one
People don’t see every post every time they’re posted. Reposts suck for very active users, but for new and infrequent ones, they serve a purpose.
This is Carl’s Jr.'s design to a tee! 😂
This is incredibly accurate.
Also serving it on anything but a plate.
Hi there! Looks like you linked to a Lemmy community using a URL instead of its name, which doesn’t work well for people on different instances. Try fixing it like this: !wewantplates@midwest.social
Good bot
I used to work at a place like this. The owner was a psycho.
What cured him?
Her* and nothing she’s still a psycho. The only that changed is that I no longer work there.
I used to do drugs. I mean, I still do them, but I used to do them too.
Cheese:
American $1
Cheddar $2
Smoked Gouda $3
Isn’t American cheese just cheddar cheese with some extra flavoring?
American is typically more mild in taste and smoother than cheddar; unless we are talking Kraft Singles American, which is a smoother or creamier cheddar.
I thought it was cheddar diluted in some chemicals and milk to improve flavor and to lower the melting point.
It does have emulsifiers and other dairy products in it. It has a higher moisture content, which the emulsifiers help to hold in suspension with the cheese. Without the emulsifiers the cheese would leak water/fluid out and the shelf life would be considerably shortened. The emulsifiers used are very common in many foods from almond milk to soft drinks.
The Good Burguer in Spain (and probably other countries)
There’s a BBQ place near me, and I ordered tater tots there once, as a side. They were $4. They literally gave me 4 tater tots. They were one dollar apiece.
I ordered a gyro with a side of onion rings (the onion rings alone were $7) from a local place to take home. When I got home and opened the box of onion rings, I saw there were only six small (like, 1.5" in diameter) onion rings in the too-large box - more than a dollar per tiny ring. Next time I went I complained about the onion rings and they showed me the menu which said “6 onion rings” in the item description albeit in a tiny font. Like, they knew what complete and utter bullshit it was so they had to have something legal to fall back on.
“Bro, we told you we were bullshitting you, right there in the sign. That means we’re not at fault”
Fuck that shit.
There are two types of BBQ places; stingy, overpriced, gourmet bullshit with barely any sauce and greasy, messy, heart stopping heaven. The former always pretends to be the latter.
There’s also Mission BBQ which is stingy, overpriced, overly-sweet non-gourmet bullshit with jingoistic pro-military support-the-troops bullshit thrown in for good measure.
Don’t forget the right-wing “we’re ignoring mask mandates in the height of the pandemic and not limiting seating because we’re god-fearin’ 'mercans here!” bullshit.
I hate those fucking stools. I swear they were invented to be so uncomfortable that once you’ve choked down that mediocre overpriced burger you want to leave as soon as possible because your ass hurts.
How the fuck do you even
The first thing you have to do is
Manage to price tater tots at 1 dollar
Then what you do is
They’re shitty amazon order stools I bet.
Getting people to leave quickly allows more people to enter, which means more burgers served.
I assume they got them cheap when a school science lab was upgrading to something made this century
always order everything to go and take it home and eat it in the comfort of my own bed.
restaurants are so uncomfortable.
What’s wrong with you 😧
nothing?
When you eat so many luxury burger that you can only afford a studio, there isn’t any other seating than bed.
You eat in your bed? Ngl that is nasty
In what way?
Genuinely curious if it’s because you might get food in bed or the act of eating where you sleep?
And the word “Offerings” will appear on the menu
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All the workers have forearm tattoos
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At least 3 people are wearing beanies in the middle of summer
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Bacon is $4 extra
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The burger comes out on a bun drenched in butter and is so greasy/oily that halfway through it may as well have been served in a bowl
The sound is provided entirely by a neglected Technics 1200 that nobody knows how to adjust accept the barback that only works on Wednesdays and Fridays.
It’s also a dry pretzel bun
The biggest disappointment
Also:
- The waiter has a twirled moustache and wears a mesh shirt combined with a bowler hat
- The $4 extra bacon is burned to charcoal strips
God I wish my wish waiter wore a mesh shirt, where the hell is this?
In a place where touching the waiters is not included, sorry ;)
At this point pretty much all BOH staff in any resto are packing tons of tats. Probably easier to count the ones who don’t
Drinks are served in jars, and your fries, well, you get 8 fries in a rusty old can.
A guy is laying in the corner working on his MacBook wearing those brown Marshall headphones
The place is being run by 3 bearded lumbersexuals in flannel and ball caps having the time of their lives and a chick in overalls and her hair in a bandanna who could not be more over it.
Also the heat is cranked up uncomfortably high. The air is muggy. The whole place smells of onion.
I hat that brushed butter bullshit. If you want a butter burger, it goes on the hamburger patty,
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I see you’re in Vegas too
Any major city, really
To be fair, Five Guys is every bit as expensive. But I’ll take Five Guys over most of those places anyway. Free peanuts is tempting.
Have I just gone to a bad Five Guys? I went to one once last year and the burger was mediocre at best and the fries were greasy to the point of being sickening. I haven’t gone back since.
you defo went to a bad 5 guys, I’ve been to st least 6 different locations and have never been disappointed in the experience
Five guys but only because the stupid amount of Cajun fries you get. A regular size order is a meal on its own
Five guys will let you fuck your burger up with 12 toppings tho. Better value proposition
Five guys will let you fuck your burger
This echos my last five guys in restaurant people watching experience.
Five guys is a $15 burger with no sides place not a $20 burger with no sides place.
Man. Maybe I’m lucky, but the five guys near me is 11.29 for a full sized cheeseburger with no sides. 12.69 is the just expensive one with bacon but I usually just do the little one which is 8.79.
They do charge an arm and a leg for the fries, though. Which I guess is to be expected since their measurements for a small fry is “all of them”
That’s also $15 with the option of every topping known to man ,and if you do add sides theyre enough for a meal on their own.
I literally just opened a place like this lmao
Good luck, honestly.
$22.50 is a lot for a burger, but I’ve had some burgers that price that are life changing.
Mine are 17 but have a literal 3/4 lb (smoked) patty and 2 strips of real good old fashioned bacon, two fried texas garlic toasts for a “bun”, the real fancy french mustard and my house sauce, the best pickles ever, 5 onion rings but no side. I can do this because I’m a bar in the middle of nowhere, not in a major city with staff and massive expenses.
but no side
You included all the sides on the burger!
What’s the calorie count on that!?
As I’m asking this nonsense question, I’m thinking of the punch burger commercial from the parks and rec show where they say who cares, put it in your body!
Ok apparently roughly 850 calories for the hamburger, 175 for the toast, 150 for the onion rings, 10 calories for the mustard, 100 calories for the special sauce going by the mayo base for 3 tbsps, 200 for the cheese and roughly 150 for the bacon. So…1700 calories at a minimum.
LOL, that’s awesome. Almost an entire days worth of calories. Sounds delicious. You printing the calories on the menu?
This is the Parks and Rec Ponch burger this reminds me of. “Put it in your body or you’re a nerd!”
There’s a place called Bub’s burgers where they do a 1lbs burger challenge. They’re actually pretty good too. Not sure about how it compares nationally.
No, not on the menu. I don’t actually eat like this myself, I’m a big dude, used to work the rigs, trades, cowboy, etcetera. I couldn’t get through half one of these monstrosities i make if I even try. Probably how I stayed reasonably thin when I was a trucker. Been cooking long enough to know what tastes good, I had owned this bar half a year before I even tried the burgers I was making people. When i do make myself hamburger, it’s like a quarter pound patty by itself and i just fork n knife it with some spicy sauce, or maybe with gravy.
Ha, thanks. Now I don’t feel as dumb for chucking the bread.
But do you serve it on a plate? Be honest.
yes. You can search facebook for the Lucky Loon Saloon of Tompkins, Saskatchewan for more details, there’s pictures of it, on a plate.
Tompkins, Saskatchewan
Ohhhh you’re near Medicine Hat and the highway. That kinda makes sense now.
That’s right. Stop in for a burger, I’m open Tuesday to Sunday 1130 am to late. Tuesdays are beer n a burger 20 bucks, Thursdays 11 dollar wings (30+ flavours).
That’s a shame, I prefer my burgers served on a snow shovel
I mean I have a snow shovel, and ten percent bleach solution. Always willing to accommodate.
Best of luck!
That sounds like a great burger.
Not Bay Area is it?
I love the federation sometimes.
RIP??
I’ve never seen a burger come without some side at a non fast-food restaurant in my city and I don’t know why I find the concept so gross.
Gross? Pretty harsh word for some fries. Does McDonald’s near you not sell big macs on their own?
So I don’t know if you read my comment, but I said
non fast-food
which in this particular case excludes McDonald’s.
Okay well in my defense I was reading very fast and read it as fast food lol
I went to Portugal last year and they have this custom of serving crisps(chips, if you’re American) instead of chips (that’s fries if you’re American!) I bloody hated every second of it, the burgers were delicious though
Burger Batch in Richmond VA is like that or at least it was last time I went. Good burgers; way overpriced. The pictures are spot on.
Yeah I believe it, the trend didn’t hit my city (Montreal) though, which is lucky. I went to Ottawa (a near city) a couple years back and they have a row of cookie-cutter pubs in their fancy part of town which all served burgers without fries and you had to pay extra for ketchup. I don’t know when I got radicalized, but that definitely paved the way.