Gyros!
Alternatives: Doner kebab or shawarma.
Dozen raw oysters.
12oz aged Sirloin, very rare(not blue), with truffle butter topping.
Sides: garlic heavy creamed spinach, lobster Parmesan risotto, and lightly crisp grilled Brussels sprouts.
Large bottle of Riesling.
Rotating choices of dessert.
Ohhh dear god I should not have read this while this hungry
How do you think I feel… I dream about it all the time.
Freshly made, slightly warm hummus, with veggies and taboon-style pita bread.
It would be lovely to have something like steak or chicken or a tasty cheesy dish, but I would just wind up in an early grave I went with that.
Perfect steak. Could use it in so many things, besides eating it by itself, and it’d save me so much and majorly upgrade my meals.
What is the perfect steak tho? And can it come with chips?
That’s a good one, I’d have steak and rice every other night
Bbq brisket. I’m not going to go through the whole process of smoking for several hours.
Pretty sure I would be dead within six months.
But what a way to go.
Oh absolutely, I might die in 6 months but during that time I would do a lot of living.
Unlimited smoked brisket?
An honorable death.
Imagine unlimited burnt ends. Mmmmmm…
buckwheat crepes stuffed with spinach, cheese, and bacon
That sounds awesome.
Interesting do you just sub buckwheat flour? I’ve had Ethiopian injera, which is like a sourdough Teff crèpe.
IDK, actually. This sounds ridiculous, I know, but crepes are not something I’ve ever made for myself, that’s part of the reason I picked them.
Beef Wellington
With or without deathcap mushrooms?
Beef Wellington
Antipasto or charcuterie with grilled veg, crostini or other bread, cheese and maybe some meat (salami or such) – but particularly grilled asparagus. Something like this:
I just want to piggyback on this comment to say, this is the way to live. It’s also an ideal way to dodge food sensitives if that’s your situation. Since we’re dealing with whole-foods here, and nothing has been souped, stewed, or combined in any way, everyone at the table can have something.
I’d love to do it nearly-daily, but it is expensive and I typically don’t have most the ingredients on-hand. Right now I have a huge amount of watermelon and a bit of salami, but no suitable cheese or veg., and it takes so much time and planning to get everything together it just doesn’t happen except for large gatherings.
Chicken tortellini soup. Everyone in the house likes it so everyone could just have a nice bowl whenever!
I love how wholesome your wish is.
Burnt Ends with BBQ sauce. Now, I probably wouldn’t eat everyday cause my heart probably won’t be able to take it but if I’m feeling the need for meat then meat will be back on the menu, boys.
Billionaire?
Roast chicken & french fries
Some form of vegetarian chili.
Delicious, desireable in all seasons, relatively healthy.
I wonder if the people asking for fast-food type of stuff just want to die.
Pragmatic answer: grilled chicken breast
Wishful answer: quiche!!!
