Roast chicken & french fries
Veggies and beans enchiladas verde.
This guy. He’s right.
This is the way I was going. Beans, rice, and cheese burritos, with plenty of veggies and salsa to round things out. Pretty wholesome, lots of nutrients, complete protein. You’d never starve. Enchiladas are an excellent variation.
Pizza.
We need more information, there’s almost infinite versions and variations of pizza.
Authentic Totino’s Party Pizza. Literally a party that never has to end.
Ah, yes, the Totino’s Part Pizza. Truly a staple of the saddest party ever. It isn’t a depressed pity party without Totino’s.
I have 3 in the freezer right now.
Totino’s Part?
How many parts did Totino have anyways?
Oh yoooou. I fixed it, you silly goose.
LOL, couldn’t help it!
Have a good night, and enjoy your pizza, in no particular order. 🍕
Your answer has some monkey paw energy in it.
NOOOO please don’t 😭😰😨😩
Perfect steak. Could use it in so many things, besides eating it by itself, and it’d save me so much and majorly upgrade my meals.
That’s a good one, I’d have steak and rice every other night
What is the perfect steak tho? And can it come with chips?
Bbq brisket. I’m not going to go through the whole process of smoking for several hours.
Imagine unlimited burnt ends. Mmmmmm…
Unlimited smoked brisket?
An honorable death.
Pretty sure I would be dead within six months.
But what a way to go.
Oh absolutely, I might die in 6 months but during that time I would do a lot of living.
buckwheat crepes stuffed with spinach, cheese, and bacon
Interesting do you just sub buckwheat flour? I’ve had Ethiopian injera, which is like a sourdough Teff crèpe.
IDK, actually. This sounds ridiculous, I know, but crepes are not something I’ve ever made for myself, that’s part of the reason I picked them.
That sounds awesome.
Beef Wellington
With or without deathcap mushrooms?
Beef Wellington
A nice salad with dressing and some added things like feta cheese. It tastes good, I make it rarely because the salad package / salad head always spoils before I ate all of it, and it’s one of the only foods that I like that wouldn’t make me obese if it was a magically available at all times.
This is a good choice! Salads seem simple but to make it interesting involves a lot of prep. And too often you go to the fridge and the ingredients either wilted or froze, plus when you’re done it’s still just a salad even if it’s a really good one. Being able to say, “I’d like a nice arugula with apples and maple toasted pecan bits, balsamic dressing” or maybe “How about miner’s lettuce and baby red leaf, with sliced grapes, Monterey Jack, sourdough croutons and nasturtiums, and put a little toasted sesame oil in the dressing.”
Turn a simple burger into a gourmet meal, and healthy too.
Corndog.
I just like the idea of being able to offer a warm corndog to anyone at anytime.
For some reason the idea of pulling a delicious smelling/looking corndog out of a pocket and handing it to a frazzled/sad random with a genuine “Hey, you don’t have to rawdog life alone — you can corndog it instead.” is like, Jesus-tier miracle shitposting.
I was imagining a hip holster or possibly a bandolier to pull them out of, but, thank you. This is the greatest compliment I have ever received.
You know, a holster is not an idea that occurred to me, but I sort of like the idea of just having like a magical holster of corn dogs.
Or like, an ankle holster. Imagine explaining that to airport security.
My personal favorite riff on the attached holder idea is one of those old school gas station change dispensers. You pull a little lever and a corn dog pops up out of one of the tubes like a spring-loaded snake. (Would have to be appropriately sized.) Maybe other tubes have condiments?This just keeps getting better! 😂
I used to go to the fair a have fresh dipped corn dogs, so good!
Gyros!
Alternatives: Doner kebab or shawarma.
Cheese Enchiladas!
What kind of sauce? Traditional, verde, mole, etc.
I’ll usually order 10 enchiladas which is 2-3 large dinner orders combined. Have to explicitly say “All Cheese” since they are usually on the menu as mixed (1 beef, 1 chicken etc) and usually it’s a red sauce with lettuce, diced tomatoes and sour cream on top.
A good taco. Actually, I think the enchilada guy was right. What he said.
If I get the power I’ll share.
We could have a crazy good potluck and needy people meal drive with all the options people are listing.
Veal.
Grilled Pogfish.
