“Stomach is thriving”
They don’t even try to form coherent thoughts anymore, just buzzwords to sell your current “brand”.
Just assume this kind of sloppy copy is AI.
The depressing thing is how often it’s not
The depressing thing is how often it works
vegetables are healthy
I thought this post was a nod to our ancestors who figured out the power of soup-life.
These mother fuckers getting nutrients from hitherto inedible plants and just chillin as all the others got the runs and fever from eating uncooked game with worms n shit
It looks like the post was made by a Cambodian. Pov translates to ‘young brother/sister’ and is commonly used as a term of endearment. So the odd terminology could have been lost in translation. … and that looks like a typical Cambodian soup.
It’s probably not the real caption. It’s likely fake like every other one of the social media memes.
water based hot salad
Something tells me it dont taste like soup
Potagers hate this one weird trick!
Somehow, without the aid of nuclear devestation, people have managed to reset to Year 0. Just “rediscovering” shit that already existed as if it’s new tech. And then try to sell it to people.
It’d almost be funny if it didn’t make me so fuckin mad.
I figured out something absolutely crazy. You can put vegetables into the ground, (you know, the dirty thing outside?) and they will literally just start making more of themselves.
Also, you know all those naked people outside with too much hair and extra legs instead of arms? They’re made of meat!!! It’s true!
What’s worse is they all passed history class. Somehow.
Have you noticed more and more people “blank behind the eyes?” I have. Like a real life ai model.
Oh god no, I don’t talk to people in public any more.
I have repeatedly got “oldman yells from porch” angry when I see a string of "peak"s and “absolute cinema” under any form of media which, at best, can only claim it wasn’t trying to sell me something. I won’t get further into that because it’s not productive and probably sounds elitist.
My eyes are pretty dead but I think its just the hope in me that’s died from having from watching trump come to power in america.
It’s just interaction bait.
Dibs on dehydrated water!
That’s clearly a stew and not a soup. I will die on this hill.
It might be a stew when it’s done, served as pictured, I’d call it a soup. Sorry bout it
What’s the difference?
Stews are thicker with big chunks and soup is thinner with small chunks
For me it’s more about solid-to-liquid ratio, soups are often “thick” but still liquidy overall. Stews are cooked down until there’s basically no broth, essentially just a gravy. My personal distinction is that stews can be eaten on a plate, soup can’t be.
And now you’re water-based pooping.
I’m convinced that everyone who starts one of these weird diets and feels better has a random food sensitivity that just happens to get cut out by their diet.
Like, you feel way better on that crazy carnivore diet where you eat only meat, but it’s cause you have undiagnosed celiacs and eating only meat happens to cut out all wheat.
Many people have FODMAP sensitivities and confuse them for gluten.
I’ve thought that because of my celiac tests coming back marginal and all the other issues I have, but I get wounds on my skin that take months to go away and severe anxiety from gluten which I don’t think can be caused be fodmap sensitivity.
The all-dip diet is where it’s at…
The ocean is technically a soup
And technically, so are you
What technicality are we playing on here? Anything that contains water is a soup?
Also needs vegetables and salt.
I mean humans are like 80% water so
And lettuce is 96% water. Basically every fruit and vegetable is more water than a human is. But you hand me a bowl of lettuce and call it soup we’re gonna have words.
Also humans are more like 60%.
No soup for you
We’re a collection of soups (see the insides of every cell
I CALL it hot ham water
Are “steamed hams” considered water-based cooking?
Vapour based.
So watery! Yet there’s a smack of ham to it.
Okay so now I’m questioning where the line between soup and stew is…
Viscosity
Stew is thicker and chunkier. Generally made by slowly braising a big ole hunk of otherwise inediblely tough meat for a long time in some kinda liquid. Soup is generally thinner with little bits of whatever the fuck you have laying around tossed in to a broth or stock.
Chili is a stew. A bisque or chowder is a soup.
How many lentils do you have to put in a lentil soup until it becomes a stew?
Edit: In my mother tongue “thick soup” is an alternative term for stew, even though a rare/regional one.
I think it’s more that a stew is a kind of soup. Bisque is a kind of soup, chowder is a kind of soup.
The real question is how many noodles can you eat it with before you have to start calling it a sauce.
Bolognese “sauce” is actually a stew and you just dump pasta in there. Don’t use spaghetti for it tho, spaghetti are for actual sauces.
Depends on the bisque or chowder.
I think the best way to describe the difference is just a higher liquid to solid ratio.
Don’t forget the chayote; certain gourds are perfect for stewing!
