the drain can have little a grease, as a treat

  • potoooooooo ☑️@lemmy.world
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    3 months ago

    IF you absolutely must do this, make sure to fill the bottom of the sink with a little bit of cold standing water first. This helps to break up the grease and seal in the juices.

    • MotoAsh@lemmy.world
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      3 months ago

      Pipes are made for liquids. Congealed fat is not a liquid. Pipes should not be made to handle things that aren’t meant to go in them.

      • LainTrain@lemmy.dbzer0.com
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        3 months ago

        Whatever is downstream of my sink should be built to handle food waste. That must include fats. Not my fault if they half-assed it honestly. Build a better world next time.

        • MotoAsh@lemmy.world
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          3 months ago

          Yes, it is your fault for thinking you know better than centuries of plumbing experience. Pull your head out of your ass and stop pouring grease and melted fat down the sink, you inept heathen.

          • LainTrain@lemmy.dbzer0.com
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            3 months ago

            Why should I give one single shit about any of this?

            Because some random on the internet said so in a shitposting thread?

            I pay taxes so they keep the goddamn gutters running, if they’re made badly and aren’t fit for purpose - wastewater from washing fucking dishes - just make them better.

            It’s not rocket science, but the approach is the same - you don’t bitch about space being hard - you build better rockets, better fuels, better calculators for trajectories and so on.

            If you that concerned with grease maybe consider taking a shower. I’d rather flush grease down the drain than my one life like some some of y’all.

            • MotoAsh@lemmy.world
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              3 months ago

              Your ignorance is not only pathetic, but indicative of a massive ego. Have fun being a contemptable piece of shit through life. It won’t serve you well.

    • slaneesh_is_right@lemmy.org
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      3 months ago

      I once cut out a piece of pipe in some guys home, because it was all fucked. The pipe was suuuuper heavy and upon inspection it looked like someone poured concrete down there. It was very hard to clean, the guy had to hammer on it while having a pressure washer wash it out. As it turns out, his wife used multiple washing tabs in the machine to make it extra clean. She did that for over a decade.

  • Baggins [he/him]@lemmy.ca
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    3 months ago

    Don’t pour hot grease in a glass jar or it’ll shatter and spill hot grease all over your counter and then when you grab a flimsy piece of plastic from the recycling and try to push it on to stop the spill and the plastic collapses and hot grease goes all over your forearm and gives you 2nd degree burns and your floor is covered in broken glass you will regret it.

    • JcbAzPx@lemmy.world
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      3 months ago

      Get frozen orange juice and save the cardboard tube to hold the grease while it congeals.

    • wise_pancake@lemmy.ca
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      3 months ago

      That’s why I pour it into the jar in the sink.

      That and I’m really messy and the sink is the easiest place to clean up spilled grease.

    • Pulptastic@midwest.social
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      3 months ago

      I use a Pyrex container if I want to safe the grease. Otherwise I make a bowl of aluminum foil, pour it into that, and toss it once it hardens.

    • Taldan@lemmy.world
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      3 months ago

      I’ve been pouring hot grease in glass jars for decades without having one shatter. You’re severely overestimating the risks

      • Delphia@lemmy.world
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        3 months ago

        I have had this happen once. Cold jar, didnt let the grease cool enough… was my bad. Same as if you’re going to put it into a metal can while its still really hot, make sure the can isnt sitting on something that will melt.

        I think the best advice is “Dont pour the grease while its still hot enough to burn you”

      • idiomaddict@lemmy.world
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        3 months ago

        It depends on where you’re from, glass jars/drinking glasses in Germany don’t shatter from thermal shock, but they do in the US.

        I reflexively yelled at my boss once because he poured recently boiling water out of a glass and turned the cold faucet on to rinse it out while scrubbing, and I thought he was about to cut the shit out of his hand. He got contemplative for a moment and then said that he had forgotten that that used to happen in Afghanistan (where he was from), but it doesn’t happen in Germany.

        • Alcoholicorn@mander.xyz
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          3 months ago

          Just putting oil in a few dozen times won’t shatter it. A few hundred cooling cycles might, but you change jars by then.

          • idiomaddict@lemmy.world
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            3 months ago

            It won’t necessarily shatter it, but it absolutely can. I’ve done it with a jar I had washed the original product out of shortly beforehand. Just because it’s never happened to you doesn’t mean it doesn’t happen.

    • grue@lemmy.world
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      3 months ago

      Eh, a small mason jar is tough enough to handle a few tablespoons of bacon grease or whatever without shattering. But sure, if you’ve got a lot of grease at once, let it cool down first (or better yet, refrigerate the pot roast or whatever it is you’ve made, so that you can just pull the grease off the top of the pot in one hardened puck).

  • BossDj@piefed.social
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    3 months ago

    I can’t tell if people here are pouring their grease down the drain.

    The answer is don’t. “It will be fine” for the person who told you that it will be fine, but it will absolutely fail for you. You know that by now. Also that guy is lying and already had to snake his drain but won’t tell you that.

  • HikingVet@lemmy.ca
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    3 months ago

    Can, pour the grease into a can. Glass is likely to energetically and spontaneously disassemble when temperature shock occurs.

    • ZombiFrancis@sh.itjust.works
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      3 months ago

      Obligatory response to this meme e’er time, “Sigh, if it’s on septic its massively expensive infrastructure the tenant will be held liable for 10/10 times, and will only render one less living space habitable. And if it’s on sewer it’s punishing the public’s wastewater treatment facility.”

      Aand resume.

        • Obinice@lemmy.world
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          3 months ago

          Infrastructure that was torn from public control and privatised, ruined, and now begging for more tax money to fund their bonuses, you say?

          Delightfully devilish!

            • LainTrain@lemmy.dbzer0.com
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              3 months ago

              There’s not really “public” per se.

              It’ll be handled by a private contractor owned by private equity that specializes in leeching taxpayer dollars same as everything. The tender will be won by those who can promise the local govt officials the best jobs at said private contractor or sister/parent company after their term.

              Even if by some miracle the city/municipality has its own teams for this work, they’ll be nickel and dimed by checkbox ticking legislation that exists as breeding ground for middlemen consultants who will suck away taxpayer dollars.

              That is until some “budget hawk” type consultancy is brought in by some bigger fish whether it’s the city or the state or the fed or the fucking IMF if you’re Greece and force privatisation in the name of efficiency.

              This will lead to a collapse of the service quality, collapse of living standards and a declining trust in institutions, leading to a far-right takeover because in the end - most people are monsters.

              Or something like that I imagine. I used to work for the NHS in the UK. The owner of the trust “convinced” the procurement to allow the company to make a “surplus”. He drove a Porsche and looked like a 90s movie villain.

              So yes, pour that shit. And don’t feel bad - the ghouls wouldn’t, and we’re all just human after all.

    • Vinstaal0@feddit.nl
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      3 months ago

      The plummer cost will most likely be for you if it clogs the drain, otherwise you have a pretty good landlord.

  • Swedneck@discuss.tchncs.de
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    3 months ago

    why would you bother with a jar? just leave the pan to cool then wipe it up with some paper and toss it in the food waste bin

    • Th3D3k0y@lemmy.world
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      3 months ago

      I use a jar because saved bacon grease makes for a tasty pre-salted lipid additive for free!

    • Asetru@feddit.org
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      3 months ago

      why would you bother with a jar? just leave the pan to cool then wipe it up with some paper and toss it in the food waste bin drain.

      • Kowowow@lemmy.ca
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        3 months ago

        Living in a semi old rural house next to a highway hoping to have a heatpump and woodstove(for -40) heating setup once I can afford to get rid of the natural gas furnace

  • expatriado@lemmy.world
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    3 months ago

    so much good lard gets tossed out, i know this may be unpopular opinion, but much healthier than any vegetable seed oil

  • 74 183.84@lemmy.zip
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    3 months ago

    You shouldn’t pour it down the drain for obvious reasons but putting it in a jar is weird af. Is there some actual reason for the jar that I don’t know? Whenever I have to do the dishes and there is a lot of grease in a pan I just put a few papertowels (if needed) in the trash and pour the grease in there. When I’m done with the dishes I take the trash out.

    • ceiphas@feddit.org
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      3 months ago

      In Germany you can get a free bucket for collecting grease at your local recycling center. When its full, you exchange it for an empty one.

      • 74 183.84@lemmy.zip
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        3 months ago

        Really? Thats pretty cool fr. Is that offered to dissuade people from pouring it down the drain?

      • The Menemen@lemmy.ml
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        3 months ago

        I think that is specific for your town/city. We don’t have that in my city, nor in other cities I lived in before.

        But tbh, if you are not deepfrying a lot of stuff, letting it cool down, whiping the oil out with a paper towel is normally enough. If this isn’t enough, people normally use old glass jar and throw it into the Restmüll (this is also how our local waste company tells us to do it). Naturally, there are different solutions available for industrial cases.

    • crimsonpoodle@pawb.social
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      3 months ago

      Depends on how much grease you have— always stored bacon grease in glass jars to use later for greasing pans and given bacony flavor. Secondly, grease pours easily and is liquid when hot, but because it’s hot you can’t pour it into the trash, or wipe it clean with paper towels as mentioned. You have to let it cool which means it becomes more of a mess.

      • polydactyl@lemmy.world
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        3 months ago

        Yes but hot grease can damage plumbing and cool fast enough to cause clogging over time. Pour it down the sink is totally fine, but you gotta run hot water with it

  • Baŝto@discuss.tchncs.de
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    3 months ago

    Honestly never heard of that, but I’m also a bit lost in translation. Does this have any relevance to a person that only uses olive and sunflower oil and doesn’t eat any meat?