The cobblestone roads shook up all the drinks I was carrying home on my bike 😠

  • Dasus@lemmy.world
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    2 days ago

    A backpack would solve this. Our bodies are suspension, so just put anything shake-sensitive in your backpack while driving home.

      • Dasus@lemmy.world
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        2 days ago

        Why not?

        I just backpacked home 18 cans which is about exactly 6 litres.

        But I could easily also fit 3 2 l bottles or 6 1l bottles or 12 0.5 bottles.

        And that still leaves like half to a third of my backpack available, depending on the shape of the containers.

        Backpacks are usually around 20-30 liters in size.

        Edit also tbh that looks more like 6 1.5l bottles but I’m not sure of that and I think it’ll they’d fit in my backpack

        • WhyJiffie@sh.itjust.works
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          2 days ago

          1.25L actually if you look at the top of them. but that must be an exceptionally big backpack. or maybe that size is just not that common in my country for some reason

  • madjo@feddit.nl
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    2 days ago

    They need to be cooled anyway before being drunk, so the beverage has some time to relax

    • ozymandias@lemmy.dbzer0.com
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      2 days ago

      also if you spin the bottle a few times (while it’s oriented normally) all of the bubbles stuck to the side go to the top and redissolve….
      learned it on “better call saul” and it works amazingly.
      ….
      since the bubbles are lighter than the liquid, when you spin it centrifugal force knocks the bubbles off the wall….

      • Buddahriffic@lemmy.world
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        2 days ago

        Also, with those bottles, if you’re prepared for them to potentially explode, you can open them carefully and just close it again if pressure leaks out quickly once the seal opens. Then let out the extra pressure in short bursts and the bubbles won’t bring a bunch of liquid with them because they can’t build enough momentum to lift it.

  • ian@feddit.uk
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    2 days ago

    I get more bike maintenance issues if my route to work has a lot of cobbled roads. I end up taking longer routes to avoid the cobbles. There are not enough dedicated cycle paths.

    • Pika@rekabu.ru
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      2 days ago

      I still wonder who ever thought cobbled roads are a great idea.

      Terrible to ride. Terrible to walk. Bad at just about everything.

  • TigerAce@lemmy.dbzer0.com
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    2 days ago

    If you shoot your finger against the side (like shooting away a cigarette bud) several times, then slowly rotate the bottle around it’s axel while it’s standing on a table several times, you can safely open them without them squirting all over the place. It truly works, also with shaken soda/beer cans.

    What I do with these groceries is put them in a bag on my back or in my hand when cycling. The rack is for other stuff like veggies and other stuff that can handle the shaking or might get shitty when stuffed in a bag.

    But you have a nice rack on your bike. Although it looks hard to take anyone on the back, unless they stand upright.

      • __dev@lemmy.world
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        2 days ago

        There’s more CO2 dissolved in the water than there can be at atmospheric pressure. The CO2 is constantly trying to escape, but in order to do so it needs a nucleation site that disturbs the water. When the drink is shaken, lots of little bubbles form, and stick to the inner wall of the drink. These bubbles are nucleation sites. Flicking the side of the drink makes them float up and pop.

        • notarobot@lemmy.zip
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          2 days ago

          That makes no sense. I apply way more pressure than a flick just by holding the bottle to open it

          • SkunkWorkz@lemmy.world
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            2 days ago

            Maybe peak pressure is higher for a millisecond when you flick the bottle. A flick would send a little shockwave through the bottle.

  • GreenShimada@lemmy.world
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    2 days ago

    The worst part is becoming accustomed to fresh, high-quality food and espresso within 100m of every human at all times.

    Also, OP, why are you having “American Breakfast”? Where’s your croissant?

  • ZILtoid1991@lemmy.world
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    2 days ago

    It seems the solution to all your problems are:

    • Big trucks
    • Suburban sprawl
    • Privatized healthcare
    • Rabid anti-communism
    • Christian-fascist leaders
    • dellish@lemmy.world
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      2 days ago

      Maybe throw a housing association in there too. You’ve gotta make sure your fining people for growing the wrong flowers.

      • ZILtoid1991@lemmy.world
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        1 day ago

        My mother and former stepfather wants it, because they think it’s only about making sure people mow their grass on the regular, because wasps might be nesting there.

      • hunnybubny@discuss.tchncs.de
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        2 days ago

        Now see. That is communism. And communism is just fucking Hitler.

        Fascist religious leaders on the other hand might save you in the end.

      • SkunkWorkz@lemmy.world
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        2 days ago

        I live in the Netherlands. Every year I see more and more American trucks on the road. The cancer is spreading.

          • Capricorn_Geriatric@lemmy.world
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            1 day ago

            500% import duty is way too much.

            80% is enough.

            High one-time taxes are not a good idea.

            Rather dilute them into 8 seperate yearly taxes.

            A curb weight tax of 40% sounds reasonable. A fuel inefficiency penalty of 25% also sounds good.

            At least a 15% tax on anything shorter than 1 meter being invisible from the cabin is also very warranted.

            That’s 3 of 8.

            Additionally, whenever a truck is involved in a crash treat it disfavourably. That should drive up insurance premiums.

            So with my 80/80 tax mix they’d actually pay 880% tax in the first 10 years of ownership with 3 basic taxes.

        • Dozzi92@lemmy.world
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          2 days ago

          There is hope! I convinced my neighbor to downgrade his f150 into a Tacoma…

          I can’t stand big cars.

        • Kyouki@lemmy.world
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          2 days ago

          We need to stop it from spreading. Genuinely ass to see these non-logical small pp vehicles exist here in any capacity.

    • buddascrayon@lemmy.world
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      2 days ago

      Or simply waiting a bit before drinking the soda to let the CO2 settle and stop being a whiny little baby about minor inconveniences.

  • SCmSTR@lemmy.blahaj.zone
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    3 days ago

    Shaking does not affect this the way you think it does. You’ll be fine as long as you wait like 10-60 seconds after shaking vigorously. The liquid and gas pressure inside will reach equilibrium, and no matter how much shaking you do, it won’t degas further.

    Also, keep in mind that it’s mostly temperature and surface area that causes soda to degas (fall out of solution).

    Fun fact: this is why paper straws are inferior to plastic straws for drinking soda, because paper is insanely more porous than plastic, and causes rapid degassing of the soda inside of the straw, rather than in your mouth, throat, and stomach. (There are other reasons, too, but this one is often not considered by most people)

  • LCP@lemmy.world
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    3 days ago

    With cans you tap on the top a few times before opening them so that the fizz doesn’t come bursting out. Is there a similar trick for bottles?

        • RememberTheApollo_@lemmy.world
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          2 days ago

          I don’t know who “dine in style” is, and I’m not watching a video.

          Here’s one from BBC science focus:

          Tapping the sides of the can before you open it might help to dislodge the bubbles, so the gas is all at the top of the can and there are fewer nucleation sites. But it’s only partially effective. Leaving the can to stand for a minute works better.

          Snopes describes the process and actually conducts an experiment: https://www.snopes.com/fact-check/on-tap/

          So hence my suggestion that it may work, but is mostly likely myth.

    • TheMinister@sh.itjust.works
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      3 days ago

      Contrary to what would seem logical, you’re actually supposed to shake them side to side, canceling out the fizz. It’s best to open it up right afterward as well, while holding it under your nose. Old wives trick

  • RBWells@lemmy.world
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    3 days ago

    Ha! I needed baguettes, got two and tossed them in the bike basket, feeling so European, until one loaf bounced out and was run over by a car, at which point I felt oh so American!