I really don’t think you could’ve back in the dollar menu days. A double cheese burger for less than $1? Unless you’re buying you’re ingredients in a pretty bulk size (which if you’re regularly eating off the dollar menu, you probably can’t afford to do), I doubt you could have gotten much better than that
You could always make a cheaper burger yourself. Yeah a pack of buns and and pound of burger would cost more, but per burger it was always cheaper.
I really don’t think you could’ve back in the dollar menu days. A double cheese burger for less than $1? Unless you’re buying you’re ingredients in a pretty bulk size (which if you’re regularly eating off the dollar menu, you probably can’t afford to do), I doubt you could have gotten much better than that
You totally could, those patties were tiny af and a pound of beef went far enough for it to even out