• theatomictruth@lemmy.world
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      7 个月前

      they died during transport to the slaughterhouse or were slaughtered but deemed unsafe to eat due to a variety of reasons, including tumors, bruising, or infections.

        • Linktank@lemmy.today
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          7 个月前

          What is your point? You want to be eating cancerous tumors? Or you just own a chicken farm and want more profit at the expense of others?

              • TimeSquirrel@kbin.melroy.org
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                7 个月前

                Yeah, I am well aware of how this place assigns an ulterior motive to anything someone says. I can’t just have idle chitchat that doesn’t really mean anything without people jumping down my throat and assuming shit.

                You honestly think I want to deliberately feed people tumors? Really? Hell maybe it can go to hungry stray cats, I don’t know, and I don’t care.

    • chaosCruiser@futurology.today
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      7 个月前

      Tl;DR the poultry industry is bad

      Source: an animal rights group called Animal Equality

      Seriously though, there are lots of reasons why there’s so much death, but the reasons can be summarized like this: Manufacturing cheap food at an industrial scale results in many unethical choices.