Shouldn’t a sandwich have two halves of bread? There’s only one here. Canapés and Hors d’œvres are usually small, aren’t they? A Mettbrötchen takes several bites to eat and is usually eaten as a meal, not as a starter.
I’ve never heard of an open sandwich, but then again English isn’t my mother tongue. To me, a sandwich has always been food between two slices of bread.
Funnily we don’t consider Brötchen to be sandwiches, they’re a separate thing :D
How did you say that and forget to say it’s a "bread roll "? Also, that’s a tiny sandwich. Is that not a Canapé? Looks like an Hors d’oeuvre.
You’re gonna have a stroke when you find out we think “toast” isn’t bread
Don’t you guys also have a specific word for bread crumbs?
Shouldn’t a sandwich have two halves of bread? There’s only one here. Canapés and Hors d’œvres are usually small, aren’t they? A Mettbrötchen takes several bites to eat and is usually eaten as a meal, not as a starter.
An open faced sandwich is literally named a goddamned sandwich and it only has one fucking slice of bread.
I’ve never heard of an open sandwich, but then again English isn’t my mother tongue. To me, a sandwich has always been food between two slices of bread.
That was my US understanding as well.
Yeah and if you put wheels on my grandmother she’d be the fastest whore in Italy.
i understood like 70% of the words used in this comment