A non-standardized amount of grams of alcohol in a standard drink.
Each country have their own definitions, usually between 8-14g somewhere, and then each country use that to create their own health rules of how many standard units of alcohol can be part of a healthy nutrition guidelines / low-risk consumption guidelines.
A non-standardized amount of grams of alcohol in a standard drink.
Each country have their own definitions, usually between 8-14g somewhere, and then each country use that to create their own health rules of how many standard units of alcohol can be part of a healthy nutrition guidelines / low-risk consumption guidelines.
https://knowledge4policy.ec.europa.eu/health-promotion-knowledge-gateway/national-low-risk-drinking-recommendations-drinking-guidelines_en