• 𝕮𝕬𝕭𝕭𝕬𝕲𝕰@feddit.ukEnglish
    0·
    8 months ago

    I mean, there’s a number of popular raw ground meat products that are safely produced (mettbrotchen, tartare, etc) - it’s a problem of quality control more often than not.

    • Soup@lemmy.world
      0·
      8 months ago

      I didn’t exclude ground meat, only ground meat that was not carefully prepared.