• WordWhittler@lemmy.world
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    10 months ago

    I’m based in London, the water is really hard and drinking water, and more importantly tea is so much better with any sort of filtration.

    I use a refillable filter called Phox—they’re a smaller UK brand that offers three types of refills: one that just filters, one that filters and softens (my choice), and one called the Alkaline pack which maintains calcium and adds magnesium and ups the pH.

    I used to use Brita filters and the amount of plastic waste would really bug me. I’d definitely get a filtration system installed if I owned my own home but Phox feels like a good solution in the meantime.

    …not that owning my own place in London is going to happen, but a poor little wage slave can dream.

  • Ving Thor@lemmy.world
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    10 months ago

    I have a Brita. But I only use it for my coffee machine and my steamer so I don’t have to descale them so often.

    • anguo@lemmy.ca
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      10 months ago

      You should try non-filtered water with your coffee machine and see if it makes a difference in taste. Some coffee aficionados actually re-add minerals after filtering the water

      • Ving Thor@lemmy.world
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        10 months ago

        Yes, I have actually tried it. For my coffee machine I don’t notice a difference. But at work we have a really nice espresso machine where we added a filter that adds magnesium to the water. There it really made a difference.

  • Sasha [They/Them]@lemmy.blahaj.zone
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    10 months ago

    My water doesn’t really need filtering, but I dated someone who didn’t want to take the risk (and for a really good reason) we just used a brita branded one.

  • kn33@lemmy.world
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    10 months ago

    I like the taste of PUR the best. I keep one of these in my fridge and replace the filter with one of these every few months.

    • BertramDitore@lemm.ee
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      10 months ago

      Yup agreed. I’ve tried brita and pur, and pur tastes the closest to NYC water to me, which is my benchmark for the best-tasting water. Definitely not as good as NYC, but closest I’ve come.

  • Monkey With A Shell@lemmy.socdojo.com
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    10 months ago

    An absurd amalgamation of a 4 part while house filter, a softener, and an under sink reverse osmosis thing for drinking water.

    The water here has enough dissolved solids in it that before I put in that stuff if the pipes got a pinhole leak in them it would seal itself within a couple hours at the expense of everything having a white crust on it.

  • Bluu@sh.itjust.works
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    10 months ago

    Zerowater. It’s alright. I like the taste, but the replacement filters are pretty expensive.

    We had some construction a few years back where they replaced the water pipes across our area of the city. For about two years while the project was going on, our water would randomly turn brown or orange for days… we used to drink straight tap water, but not any more.

    • Kaiyoto@lemmy.world
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      10 months ago

      I used to use them. They’re cheapest if you order directly from their website in bulk. And subscribe to their emails. I think around January and February they usually have like 10 for 120$ or something.

        • Kaiyoto@lemmy.world
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          10 months ago

          Hey, got an email today. They have 25% off their entire site with the code water25. Good until the 7th. Their prices for filters went up like everything else but you can get 16 for 150$ with that code.

  • Coldcell@sh.itjust.works
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    10 months ago

    I use the Aarke filter, mostly because it has hardly any plastic, and works fantastically. I’m considering getting the water2 installed so all my taps are filtered clean water, with the rise of micro plastic concerns, I use filtered water even for cooking.

  • antlion@lemmy.dbzer0.com
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    10 months ago

    I don’t drink water. I fill my tea kettle from the tap, as chlorine evaporates rapidly and completely from hot water. I usually drink two pints this way (one coffee and one herbal tea), and I drink a can of fizzy water at lunch, and maybe a beer with dinner.