Kairos@lemmy.today to Lemmy Shitpost@lemmy.world · 1 month agoSubwaylemmy.todayimagemessage-square77fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1imageSubwaylemmy.todayKairos@lemmy.today to Lemmy Shitpost@lemmy.world · 1 month agomessage-square77fedilink
minus-squarebasmati@lemmus.orglinkfedilinkEnglisharrow-up0·edit-21 month agoNope just a 12 inch long ball of meat with sliced tomatoes and double olives.
minus-squareRangerJosie@lemmy.worldlinkfedilinkarrow-up0·edit-21 month agoMy favorite pizza is olive and mushroom with garlic parmesian sauce. I know. I’m weird.
minus-square01011@monero.townlinkfedilinkarrow-up0·1 month agoThat’s not weird. I always have olives and mushrooms on my pizza.
minus-squareKairos@lemmy.todayOPlinkfedilinkarrow-up0·1 month ago!notopbutok And that sounds really good! It’s probably super savory.
minus-squareKairos@lemmy.todayOPlinkfedilinkarrow-up0·1 month agoYummy yum I like cheese with basil best.
minus-squarethefartographer@lemm.eelinkfedilinkarrow-up0·1 month agoMy favorite pizza is hard to get in the United States. It’s corn and onions.
minus-squareRangerJosie@lemmy.worldlinkfedilinkarrow-up0·1 month agoI would almost guarantee that’s like a staple of pizza places out in the Midwest.
minus-squarethefartographer@lemm.eelinkfedilinkarrow-up0·1 month agoFunny, my first time trying it was while visiting the Middle East
minus-squareRangerJosie@lemmy.worldlinkfedilinkarrow-up0·1 month agoThat just sounds like a very Midwestern US thing. Corn and root vegetables? That’s all the way Midwestern.
minus-squarezod000@lemmy.mllinkfedilinkarrow-up0·1 month agoI haven’t seen anything like that on a pizza since I moved to the midwest. They do seem obsessed with pickles though.
minus-squareRangerJosie@lemmy.worldlinkfedilinkarrow-up0·1 month agoOf all the obsessions one could have. Pickles are a good one.
minus-squareChrysanthemumIndica@discuss.tchncs.delinkfedilinkarrow-up0·1 month agoAw, I remember coworkers had gotten corn and onion pizzas as a treat the first time I visited my remote office in Taipei (from Pizza Hut). I believe there were also shrimp pizzas, I felt very special 😊 But yes, alas it seems rare here in the US!
Nope just a 12 inch long ball of meat with sliced tomatoes and double olives.
Do you like olive pizxa?
My favorite pizza is olive and mushroom with garlic parmesian sauce.
I know. I’m weird.
That’s not weird. I always have olives and mushrooms on my pizza.
!notopbutok
And that sounds really good! It’s probably super savory.
I love it.
Yummy yum
I like cheese with basil best.
My favorite pizza is hard to get in the United States. It’s corn and onions.
I would almost guarantee that’s like a staple of pizza places out in the Midwest.
Funny, my first time trying it was while visiting the Middle East
That just sounds like a very Midwestern US thing. Corn and root vegetables? That’s all the way Midwestern.
I haven’t seen anything like that on a pizza since I moved to the midwest. They do seem obsessed with pickles though.
Of all the obsessions one could have. Pickles are a good one.
Aw, I remember coworkers had gotten corn and onion pizzas as a treat the first time I visited my remote office in Taipei (from Pizza Hut). I believe there were also shrimp pizzas, I felt very special 😊
But yes, alas it seems rare here in the US!