nemonic187@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 10 months agoI don't understand why underbaked borderline raw cookies are such a popular trend.lemmy.worldimagemessage-square107fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1imageI don't understand why underbaked borderline raw cookies are such a popular trend.lemmy.worldnemonic187@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 10 months agomessage-square107fedilink
minus-squarewoelkchen@lemmy.worldlinkfedilinkEnglisharrow-up0·10 months agoA few minutes at 70°C is enough to kill germs. The dough stays uncooked. Obviously that needs to be controlled. Somehow I doubt they stuck a thermometer in there.
A few minutes at 70°C is enough to kill germs. The dough stays uncooked. Obviously that needs to be controlled. Somehow I doubt they stuck a thermometer in there.