ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 9 months agoWhat's a food you love, that isn't worth making from scratch?message-squaremessage-square79fedilinkarrow-up10arrow-down10file-text
arrow-up10arrow-down1message-squareWhat's a food you love, that isn't worth making from scratch?ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 9 months agomessage-square79fedilinkfile-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-squareDrusas@kbin.sociallinkfedilinkarrow-up0·9 months agoAlmost anything that involves phyllo dough. Banitsa is worth occasionally doing homemade only because you can’t really find it anywhere, but anything else is just not worth it.
Almost anything that involves phyllo dough. Banitsa is worth occasionally doing homemade only because you can’t really find it anywhere, but anything else is just not worth it.