• megane-kun@lemm.ee
    link
    fedilink
    English
    arrow-up
    0
    ·
    edit-2
    5 months ago

    Ketchup on canned tuna, yeah, I’ve done it. I’d rather have some mayo and sriracha on it, but it’s not that bad.

    Ketchup on salad though, I can imagine it, I don’t remember if I’ve actually tried it, but unless we’re talking about sweet salads (like ones made out of condensed milk, all-purpose cream, canned fruit cocktail, gelatin cubes and the works), I don’t think it’s actually that hideous. Heck, I even think it’d go okay with something like potato salad!

    • tetris11@lemmy.ml
      link
      fedilink
      arrow-up
      0
      ·
      edit-2
      5 months ago

      with potato salad, definitely works – it’s not that far off french fries

      With a finely cut salad (read: celery, tomatoes, rocket/kale/cabbage, and a shaved carrot, dressed lightly in olive oil and citrus juice), tomato ketchup turns the salad into a cold stew of sorts, and… it just works