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  • Whitebrow@lemmy.world
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    11 months ago

    Spinach puffs. 20 minutes in the oven for a quick and dirty not unhealthy meal. It’s delicious. It’s filling. It’s relatively cheap…. And for some reason I only make it once a month despite having some laying around in my freezer pretty much at all times.

    • misophist@lemmy.world
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      11 months ago

      Wait, spinach puffs up when you put it in the oven?!? Oil and spices or just straight-up frozen spinach directly in the oven?