cheese_greater@lemmy.world to Ask Lemmy@lemmy.world · 17 days agoCan i simply bake frozen chicken or does it actually need to thaw over several hours or immersed in cold water or something?message-squaremessage-square88linkfedilinkarrow-up11arrow-down10file-text
arrow-up11arrow-down1message-squareCan i simply bake frozen chicken or does it actually need to thaw over several hours or immersed in cold water or something?cheese_greater@lemmy.world to Ask Lemmy@lemmy.world · 17 days agomessage-square88linkfedilinkfile-text
minus-squareElderReflections@fedia.iolinkfedilinkarrow-up0·17 days agoLots of thermal paste makes the skin extra crispy, and is a great source of heavy metal toxicity you won’t find in other cooking methods!
Lots of thermal paste makes the skin extra crispy, and is a great source of heavy metal toxicity you won’t find in other cooking methods!