nemonic187@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 6 days agoI don't understand why underbaked borderline raw cookies are such a popular trend.lemmy.worldimagemessage-square110fedilinkarrow-up10arrow-down10
arrow-up10arrow-down1imageI don't understand why underbaked borderline raw cookies are such a popular trend.lemmy.worldnemonic187@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 6 days agomessage-square110fedilink
minus-squarenemonic187@lemmy.worldOPlinkfedilinkEnglisharrow-up0·6 days agoIt’s a ridiculous business model.
minus-squareTyfud@lemmy.worldlinkfedilinkEnglisharrow-up0·5 days agoExcept for the fact that it makes a bunch of money you mean?
minus-squareTelorand@reddthat.comlinkfedilinkEnglisharrow-up0·6 days agoNot if you make it yourself. Saves baking time, cost of purchasing store-bought cookie dough, and cost of electricity. Plus, it tastes better, because it doesn’t have to have weird shelf stabilizers.
minus-squarerickyrigatoni@lemm.eelinkfedilinkEnglisharrow-up0·6 days agoYou’re a ridiculous business model.
minus-squareHappycamperNZ@lemmy.worldlinkfedilinkEnglisharrow-up0·6 days agoYour mums a rediculous business model
minus-squareCrayonRosary@lemmy.worldlinkfedilinkEnglisharrow-up0·5 days agoI don’t even sell flowers!
minus-squareDragonTypeWyvern@midwest.sociallinkfedilinkEnglisharrow-up0·6 days agoThat’s not fair at all, his mom’s a savvy small business owner who does absolute numbers on OnlyFans. Have you turned your hobby into a career? Didn’t think so.
minus-squareriplin@lemm.eelinkfedilinkEnglisharrow-up0·6 days agoWe’ve been baking some cakes and cookies like that in the Netherlands for decades.
minus-squaredustyData@lemmy.worldlinkfedilinkEnglisharrow-up0·6 days agoMillions of dollars in yearly profit by the food industry that makes and sell raw cookie flavors disagree with your business acumen.
minus-squareSundial@lemm.eelinkfedilinkEnglisharrow-up0·6 days agoI mean, it clearly works if a lot of businesses do it.
It’s a ridiculous business model.
Except for the fact that it makes a bunch of money you mean?
Not if you make it yourself. Saves baking time, cost of purchasing store-bought cookie dough, and cost of electricity.
Plus, it tastes better, because it doesn’t have to have weird shelf stabilizers.
You’re a ridiculous business model.
Your mums a
rediculousbusiness modelI don’t even sell flowers!
That’s not fair at all, his mom’s a savvy small business owner who does absolute numbers on OnlyFans. Have you turned your hobby into a career? Didn’t think so.
We’ve been baking some cakes and cookies like that in the Netherlands for decades.
Millions of dollars in yearly profit by the food industry that makes and sell raw cookie flavors disagree with your business acumen.
Based on what measure?
I mean, it clearly works if a lot of businesses do it.