silence7@slrpnk.net to News@lemmy.worldEnglish · 3 days agoWhy Did My Favorite Candy Bar Drop ‘Milk Chocolate’ From the Label? As climate change has helped push cocoa prices higher, companies are changing candy recipes in subtle ways.www.nytimes.comexternal-linkmessage-square57linkfedilinkarrow-up11arrow-down10
arrow-up11arrow-down1external-linkWhy Did My Favorite Candy Bar Drop ‘Milk Chocolate’ From the Label? As climate change has helped push cocoa prices higher, companies are changing candy recipes in subtle ways.www.nytimes.comsilence7@slrpnk.net to News@lemmy.worldEnglish · 3 days agomessage-square57linkfedilink
minus-squareBeeegScaaawyCripple@lemmy.worldlinkfedilinkarrow-up0·3 days agoI dunno but I fucking hate milk duds because they suck. Maybe them.
minus-squareImADifferentBird@lemmy.blahaj.zonelinkfedilinkEnglisharrow-up0·3 days agoMilk Duds aren’t malt balls, though. They’re chocolate covered caramels. You might be thinking of Whoppers.
minus-squareBackgrndNoize@lemmy.worldlinkfedilinkarrow-up0·3 days agoWhoppers taste like industrial waste, how that product still exists I cannot understand
minus-squareIthral@lemmy.blahaj.zonelinkfedilinkarrow-up0·2 days agoI love those things, but I also really like malt powder in general. What i don’t understand is how Hershey Kiss still exists those taste like vomit.
I dunno but I fucking hate milk duds because they suck. Maybe them.
Milk Duds aren’t malt balls, though. They’re chocolate covered caramels.
You might be thinking of Whoppers.
Whoppers taste like industrial waste, how that product still exists I cannot understand
I love those things, but I also really like malt powder in general. What i don’t understand is how Hershey Kiss still exists those taste like vomit.
Those suck too